(WO2009141427) The current inventions relates to a strain of Lactobacillus amylovorus designated FST 2.11 as deposited under the accession no DSM 19280 on 13th April 2007 in the DSMZ depository, and strains substantially similar thereto also encoding antifungal and bread antistaling properties and applications thereof.
(WO2009141427) Claims 1. A strain of Lactobacillus amylovorus designated FST 2.11 as deposited under the accession no DSM 19280 on 13(th) April 2007 in the DSMZ depository, and strains substantially similar thereto also encoding antifungal and bread antistaling properties. 2. A starter culture for bread including low salt bread, or cereal-based products comprising the strain of Lactobacillus amylovorus designated FST 2.11 or a strain substantially similar thereto also encoding antifungal and bread antistaling properties. 3. A food ingredient comprising the strain of Lactobacillus amylovorus designated FST 2.11 or a strain substantially similar thereto also encoding antifungal and bread antistaling properties, the fermentation broth of such strains or the supernatant thereof, or an extract of the strains or broth. 4. An antifungal agent active against spoilage moulds, comprising the strain of Lactobacillus amylovorus designated FST 2.11 or a strain substantially similar thereto also encoding antifungal and bread antistaling properties, the fermentation broth of such strains or the supernatant thereof, or an extract of the strains or broth. 5. A method of production of fermented cereal products or breads including low salt bread, comprising addition of the strain of Lactobacillus amylovorus designated FST 2.11 or a strain substantially similar thereto, the fermentation broth of such strains or the supernatant thereof, or an extract of the strains or broth to the cereals or bread starting materials. 6. An antifungal composition comprising the fermentation broth of the strain of Lactobacillus amylovorus designated FST 2.11 or a strain substantially similar thereto, or the supernatant thereof, or an extract of the strains or broth. 7. Use of an antifungal composition as claimed in claim 6 in a method of food preservation, animal feed or silage preservation, in a method of surface cleaning or timber preservation, as a disinfectant, in a cream, wipe, lotion or ointment, or in edible packaging films. 8. A pharmaceutical composition comprising the strain of Lactobacillus amylovorus designated FST 2.11 or a strain substantially similar thereto also encoding antifungal and bread antistaling properties, the fermentation broth of such strains or the supernatant thereof, or an extract of the strains or broth, together with a pharmaceutically acceptable carrier or excipient. 9. Use of one or more compounds selected from the group consisting of Cytidine, Deoxycytidine, Methylcinnamic acid, Cyclo(His - Pro), Cyclo(Pro - Pro), Cyclo(Met - Pro), Cyclo(Tyr - Pro) as anti-fungal agents. 10. An antifungal agent substantially as described herein with reference to the accompanying drawings. 11. A strain substantially as described herein with reference to the accompanying drawings. spec2508
(WO2009141427) LEGAL DETAILS FOR WO2009141427 Actual or expected expiration date=2011-11-22 Legal state=DEAD Status=LAPSED Event publication date=2009-05-22 Event code=WO/APP Event indicator=Pos Event type=Examination events Application details Application country=WO WOEP2009056229 Application date=2009-05-22 Standardized application number=2009WO-EP56229 Event publication date=2009-11-26 Event code=WO/A2 Event type=Examination events International application published with declaration under Article 17 (2) (a) Publication country=WO Publication number=WO2009141427 Publication stage Code=A2 Publication date=2009-11-26 Standardized publication number=WO2009141427 Event publication date=2010-05-06 Event code=WO/A3 Event indicator=Pos Event type=Examination events Later publication of ISR with revised front page Publication country=WO Publication number=WO2009141427 Publication stage Code=A3 Publication date=2010-05-06 Standardized publication number=WO2009141427 Event publication date=2011-11-22 Event code=WO/EETL Event type=Event indicating Not In Force PCT Application validity period expired. LEGAL DETAILS FOR DESIGNATED STATE DE Actual or expected expiration date=2010-11-23 Legal state=DEAD Status=LAPSED Corresponding cc: Designated or member state=DE Event publication date=2010-11-23 Event code=WO/NENP Event type=Event indicating Not In Force Non-entry into the national phase in: Corresponding cc: Designated or member state=DE LEGAL DETAILS FOR DESIGNATED STATE EP2282639 Actual or expected expiration date=2017-08-31 Legal state=DEAD Status=LAPSED Corresponding cc: Designated or member state=EP Corresponding appl: EP09749917 Application date in the designated or member state=2009-05-22 Application number in the designated or member state=2009EP-0749917 Corresponding cc: Designated or member state=EP Corresponding pat: EP2282639 Publication stage code in the designated or member state=A2 Publication date in the designated or member state=2011-02-16 Publication number in the designated or member state=EP2282639 Event publication date=2010-01-20 Event code=WO/121 Event type=Designated states EP: The EPO has been informed by wipo that ep was designated in this application Corresponding cc: Designated or member state=EP Event publication date=2015-11-11 Event code=EP/STCHG Patent Status changed by the national office Corresponding cc: Designated or member state=EP LEGAL DETAILS FOR DESIGNATED STATE US2011200569 Actual or expected expiration date=2014-04-14 Legal state=DEAD Status=LAPSED Corresponding cc: Designated or member state=US Corresponding appl: US12993904 Application date in the designated or member state=2009-05-22 Application number in the designated or member state=2009US-12993904 Corresponding cc: Designated or member state=US Corresponding pat: US2011200569 Publication stage code in the designated or member state=A1 Publication date in the designated or member state=2011-08-18 Publication number in the designated or member state=US20110200569 Event publication date=2011-01-28 Event code=WO/WWE Event indicator=Pos Event type=Entry into national phase Wipo information: entry into national phase Corresponding cc: Designated or member state=US Event publication date=2014-04-14 Event code=US/STCHG Patent Status changed by the national office Corresponding cc: Designated or member state=US
最新评论
暂无评论。