Method for producing bread kvass 机翻标题: 暂无翻译,请尝试点击翻译按钮。

源语言标题
(RU2591345) СПОСОБ ПРОИЗВОДСТВА ХЛЕБНОГО КВАСА
公开号/公开日
RU2591345 C1 2016-07-20 [RU2591345] / 2016-07-20
申请号/申请日
2015RU-0133817 / 2015-08-13
发明人
KVASENKOV OLEG IVANOVICH;
申请人
KVASENKOV OLEG IVANOVICH;
主分类号
IPC分类号
A23L-002/38C12G-003/08
摘要
(RU2591345) FIELD: food industry.SUBSTANCE: invention relates to production process for kvass beverage.  Method comprises preparation of recipe components, extraction of limequat peel with liquid carbon dioxide to separate corresponding miscella, cutting dandelion root, drying in microwave field to residual moisture content of about 20 %, at microwave field power providing heating inside dandelion roots to temperature of 80-90 °C for at least of 1 hour, roasting, impregnation with separated micella and simultaneous pressure increase, reducing pressure to atmospheric pressure value and simultaneous freezing of dandelion roots, crushing and mashing together with dry kvass bread and hot water and settling three times and separation of liquid phase from pulp in order to produce kvass wort, adding 25 % of recipe quantity of sugar in form of white syrup, fermentation with mixture of pure cultures of kvass yeast strain M and lactic acid bacteria strains 11 and 13, blending with remaining sugar in form of white syrup and bottling.EFFECT: method allows to reduce duration of process and increase foam stability of target product.1 cl
机翻摘要
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地址
代理人
代理机构
;
优先权号
2015RU-0133817 2015-08-13
主权利要求

        
法律状态
(RU2591345) LEGAL DETAILS FOR RU2591345  Actual or expected expiration date=2035-08-13    Legal state=ALIVE    Status=GRANTED     Event publication date=2015-08-13  Event code=RU/APP  Event indicator=Pos  Event type=Examination events  Application details  Application country=RU RU2015133817  Application date=2015-08-13  Standardized application number=2015RU-0133817     Event publication date=2016-07-20  Event code=RU/C1  Event indicator=Pos  Event type=Event indicating In Force  Amended after Acceptance/Grant of a standard patent  Publication country=RU  Publication number=RU2591345  Publication stage Code=C1  Publication date=2016-07-20  Standardized publication number=RU2591345
专利类型码
C1
国别省市代码
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